- Heavenly Pepper Garlic
HEAVENLY PEPPER GARLIC
The traditional stir fry of fresh garlic and black pepper in oyster sauce served over steamed cabbages and carrots.
Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid, or vegan shrimp. - Basil and Chili
BASIL AND CHILI
A tasty stir fry of chili, basil leaves, bell peppers, and onions.
A real taste of Thailand!
Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid, or vegan shrimp. - Dried Chili and Cashew Nut
DRIED CHILI AND CASHEW NUT
Stir fry with dried chili, roasted cashew nuts, water chestnuts, onions, and sliced carrots.
A real taste of Thailand!
Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid, or vegan shrimp. - Sweet and Sour
SWEET AND SOUR
A choice of meat dipped in light batter, deep fried to a crisp, sautéed with cucumber, tomatoes, pine-apple chunks, bell peppers, onions, in zesty sweet and sour sauce.
Choice of chicken, beef, pork, tofu, shrimp, scallop, fish fillet, squid, or vegan shrimp. - Duck with Basil and Chili
DUCK WITH BASIL AND CHILI
Roast duck sautéed in chili and basil sauce, Chinese broccolis, bamboo shoots, mushrooms, onions, and bell peppers. - Sizzling Mongolian Beef
SIZZLING MONGOLIAN BEEF
Tender beef in spicy Mongolian sauce with mixed vegetables, served on a sizzling plate.
Place mouse over a menu item to see a description